B20724
Shelfmark
I
Author
Johnson, John
Title
The unbloody sacrifice, and altar, unvail'd and supported. In which the nature of the eucharist is explain'd according to the Sentiments of the Christian Church in the Four First Centuries. Part the second. Shewing, The Agreement and Disagreement of the Eucharist with the Sacrifices of the Antients, and the Excellency of the former. The great Moment of the Eucharist both as a Feast, and Sacrifice. The Necessity of frequent Communion. The Unity of the Eucharist. The Nature of Excommunication. And the Primitive Method of Preparation. With Devotions for the Altar. I deny not, but that the Fathers do, and that with great reason, very much magnity the wonderful Mystery, and Efficacy of this Sacrament, and frequently speak of a great Supernatural Change made by the Divine Benediction; which we also readily acknowledge. Archbishop Tillotson, in his Discourse of Transubstantiation, Pag. 291. of his Works in Folio, publish'd in his Life-Time. By John Johnson, A. M.
Varying form of title
Unbloody sacrifice, and altar, unvail'd and supported. Part 2
Publication, distribution, etc.
London :, Printed for Robert Knaplock, at the Bishop's-Head in St. Paul's Church-Yard,, MDCCXVIII [1718].
Physical description
[4], xxix, [9], 272, [28]p ;, 20cm.
Note
With a half-title.
Note
Previously: Gk.3.9.
Note
The first part was published in 1714.
Citation/references note
ESTC T141224
Additional physical form available
Microfilm. Woodbridge, CT Research Publications, Inc., 1986. 1 reel ; 35mm. (The Eighteenth Century ; reel 5787, no. 03).
Provenance
Armorial bookplate of Eton College.
Provenance
Armorial bookplate of Edward Waddington, recording donation to Eton College in 1731.
Binding
18th century brown sprinkled calf; single gold fillet to form a border; five raised bands; spine title.
Subject
Lord's Supper, History, Early church, ca. 30-600.
Added entry--name
Knaplock, Robert, publisher.
Added entry--name
Waddington, Edward, former owner.
Added entry--place
England, London.
B20724
LIBRARY CODE
